"Deliciously Easy Singing Hinnies Recipe: A Traditional Treat from the North"

Guide or Summary：Singing Hinnies Recipe is a delightful traditional dish originating from Northumberland, England. This unique treat is often enjoyed as a s……

Guide or Summary：

1. Singing Hinnies Recipe is a delightful traditional dish originating from Northumberland, England. This unique treat is often enjoyed as a sweet snack or dessert, and it holds a special place in the hearts of those who grew up in the region. The name "singing hinnies" is derived from the sound the dough makes as it cooks on a hot griddle, resembling a gentle singing sound.

#### Introduction to Singing Hinnies Recipe

Singing Hinnies Recipe is a delightful traditional dish originating from Northumberland, England. This unique treat is often enjoyed as a sweet snack or dessert, and it holds a special place in the hearts of those who grew up in the region. The name "singing hinnies" is derived from the sound the dough makes as it cooks on a hot griddle, resembling a gentle singing sound.

#### Ingredients for Singing Hinnies

To prepare this delightful dish, you will need the following ingredients:

- Flour: The base of the recipe, providing structure.

- Butter: Adds richness and flavor.

- Milk: For moisture and to bind the ingredients together.

- Sugar: Sweetens the dough, enhancing the overall taste.

- Baking powder: Acts as a leavening agent to give the hinnies a light texture.

- Currants or raisins: These dried fruits add a burst of sweetness and a chewy texture.

#### Step-by-Step Guide to Making Singing Hinnies

1. **Prepare the Dough**: Start by mixing the flour, baking powder, and sugar in a large bowl. Next, cut in the butter until the mixture resembles breadcrumbs.

2. **Add Wet Ingredients**: Gradually stir in the milk until a soft dough forms. Be careful not to overmix, as this can make the hinnies tough.

3. **Incorporate Dried Fruits**: Fold in the currants or raisins, ensuring they are evenly distributed throughout the dough.

4. **Shape the Hinnies**: Turn the dough onto a floured surface and gently pat it into a thick round shape, about 1 inch thick. Cut into rounds or wedges.

5. **Cook on a Griddle**: Heat a heavy griddle or frying pan over medium heat. Cook the singing hinnies for about 5-7 minutes on each side, or until they are golden brown and cooked through.

6. **Serve Warm**: Enjoy them warm, perhaps with a spread of butter or a drizzle of honey for added sweetness.

#### Why You Should Try This Singing Hinnies Recipe

The singing hinnies recipe is not only simple to make but also offers a taste of history and tradition. It’s a fantastic way to introduce your family and friends to a lesser-known but delicious aspect of British cuisine. The combination of the soft, fluffy texture and the sweetness from the dried fruits makes these treats irresistible.

#### Tips for Perfect Singing Hinnies

- **Use Fresh Ingredients**: Ensure your baking powder is fresh for the best rise.

- **Don’t Overwork the Dough**: Handle the dough gently to keep it light and fluffy.

- **Experiment with Flavors**: Feel free to add spices like cinnamon or nutmeg, or try different dried fruits for a unique twist.

#### Conclusion

In conclusion, the singing hinnies recipe is a delightful addition to any baking repertoire. Whether you enjoy them on a cozy afternoon with tea or as a sweet treat after dinner, they are sure to bring joy to your table. So gather your ingredients, follow the steps, and indulge in the sweet, nostalgic flavors of this traditional Northumbrian dish. Happy baking!