Irresistibly Creamy and Cheesy: Easy Macaroni and Cheese Recipe Baked to Perfection

#### Description:Are you ready to indulge in a dish that brings comfort and satisfaction to your taste buds? Look no further than this easy macaroni and che……

#### Description:

Are you ready to indulge in a dish that brings comfort and satisfaction to your taste buds? Look no further than this easy macaroni and cheese recipe baked that promises a delightful combination of creamy cheese sauce, perfectly cooked pasta, and a crispy, golden topping. This recipe is not just simple; it’s a culinary experience that will have your family and friends coming back for seconds!

**Why Choose This Recipe?**

Macaroni and cheese is a beloved classic, cherished by people of all ages. However, many recipes can be overly complicated or require hard-to-find ingredients. This easy macaroni and cheese recipe baked is designed for everyone, from novice cooks to seasoned chefs. With just a handful of ingredients and straightforward steps, you can create a dish that feels gourmet without the fuss.

**Ingredients You’ll Need:**

To make this easy macaroni and cheese recipe baked, you will need:

- 2 cups of elbow macaroni

- 2 tablespoons of unsalted butter

- 2 tablespoons of all-purpose flour

- 2 cups of milk (whole milk or 2% works best)

- 2 cups of shredded sharp cheddar cheese

- 1 cup of breadcrumbs (for that perfect topping)

- Salt and pepper to taste

- Optional: a pinch of paprika or mustard powder for added flavor

**Step-by-Step Instructions:**

1. **Cook the Pasta:** Begin by boiling a pot of salted water and cooking the elbow macaroni according to package instructions until al dente. Drain and set aside.

2. **Make the Cheese Sauce:** In a saucepan over medium heat, melt the butter. Once melted, whisk in the flour to create a roux. Gradually add the milk, whisking continuously until the mixture thickens. Stir in the shredded cheddar cheese until melted and smooth. Season with salt and pepper, and add any optional spices.

3. **Combine Pasta and Sauce:** In a large mixing bowl, combine the cooked macaroni and the cheese sauce, ensuring every piece of pasta is coated in that delicious, gooey cheese.

4. **Prepare for Baking:** Preheat your oven to 350°F (175°C). Transfer the macaroni and cheese mixture into a greased baking dish.

5. **Add the Topping:** Sprinkle the breadcrumbs evenly over the top of the macaroni and cheese. For an extra touch, you can melt a tablespoon of butter and drizzle it over the breadcrumbs for added crunch and flavor.

6. **Bake:** Place the dish in the preheated oven and bake for about 25-30 minutes, or until the top is golden brown and bubbly.

7. **Serve and Enjoy:** Allow the dish to cool for a few minutes before serving. This easy macaroni and cheese recipe baked is perfect for family dinners, potlucks, or as a comforting meal on a chilly night.

**Tips for the Best Mac and Cheese:**

- Experiment with different cheeses like mozzarella, gouda, or even a spicy pepper jack for a unique twist.

- For added texture, mix in cooked vegetables like broccoli or spinach, or even crispy bacon bits.

- If you love a bit of heat, consider adding a dash of hot sauce or crushed red pepper flakes.

In conclusion, this easy macaroni and cheese recipe baked is sure to become a favorite in your household. Its creamy, cheesy goodness combined with a crunchy topping makes it a perfect dish for any occasion. So gather your ingredients, follow the steps, and get ready to enjoy a comforting bowl of macaroni and cheese that is both easy to make and impossible to resist!