Irresistibly Delicious Home Made Simple Cake Recipe for Every Occasion

#### Description:Are you ready to indulge in a delightful treat that will satisfy your sweet tooth? Look no further than this **home made simple cake recipe……

#### Description:

Are you ready to indulge in a delightful treat that will satisfy your sweet tooth? Look no further than this **home made simple cake recipe** that is not only easy to make but also incredibly scrumptious. Whether you're celebrating a birthday, hosting a tea party, or simply craving something sweet, this cake recipe is perfect for any occasion.

This **home made simple cake recipe** is designed for both novice bakers and seasoned chefs, making it accessible to everyone who loves the art of baking. With just a few basic ingredients and simple steps, you can create a moist and fluffy cake that will impress your family and friends.

#### Ingredients You'll Need:

To get started, gather the following ingredients for your **home made simple cake recipe**:

- 1 ½ cups all-purpose flour

- 1 cup granulated sugar

- ½ cup unsalted butter, softened

- 2 large eggs

- ½ cup milk

- 1 ½ teaspoons baking powder

- 1 teaspoon vanilla extract

- A pinch of salt

These ingredients are staples in most kitchens, which means you won't have to make an extra trip to the grocery store. Now, let’s dive into the preparation!

#### Step-by-Step Instructions:

1. **Preheat Your Oven**: Start by preheating your oven to 350°F (175°C). This ensures that your cake bakes evenly and comes out perfectly.

2. **Prepare Your Baking Pan**: Grease and flour a 9-inch round cake pan or line it with parchment paper. This step is crucial to prevent your cake from sticking.

3. **Mix the Dry Ingredients**: In a medium bowl, whisk together the flour, baking powder, and salt. This helps to evenly distribute the leavening agent, ensuring a light and airy cake.

4. **Cream the Butter and Sugar**: In a large mixing bowl, beat the softened butter and granulated sugar together until the mixture is light and fluffy. This usually takes about 3-5 minutes.

5. **Add Eggs and Vanilla**: Add the eggs, one at a time, mixing well after each addition. Then, stir in the vanilla extract. The combination of these ingredients adds rich flavor to your **home made simple cake recipe**.

6. **Combine Wet and Dry Ingredients**: Gradually add the dry mixture to the wet ingredients, alternating with the milk. Start and end with the flour mixture. Mix until just combined, being careful not to overmix.

7. **Pour and Bake**: Pour the batter into the prepared cake pan, smoothing the top with a spatula. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

8. **Cool and Serve**: Once baked, remove the cake from the oven and let it cool in the pan for about 10 minutes. Then, transfer it to a wire rack to cool completely.

#### Tips for Decoration:

Once your cake has cooled, it’s time to get creative! You can dust the top with powdered sugar, spread a layer of frosting, or even add fresh fruits for a vibrant touch. The versatility of this **home made simple cake recipe** allows you to customize it according to your taste and occasion.

#### Conclusion:

This **home made simple cake recipe** is a must-try for anyone who loves to bake. With its straightforward instructions and delicious results, you’ll find yourself making this cake time and time again. So gather your ingredients and get ready to create a masterpiece that will tantalize your taste buds and leave everyone asking for seconds! Enjoy your baking adventure!