### Irresistible Snickerdoodle Recipe with Sugar Cookie Mix: A Quick and Easy Delight for Every Occasion

If you're on the hunt for a deliciously simple treat that combines the delightful flavors of cinnamon and sugar, look no further than this **snickerdoodle r……

If you're on the hunt for a deliciously simple treat that combines the delightful flavors of cinnamon and sugar, look no further than this **snickerdoodle recipe with sugar cookie mix**. Perfect for busy bakers or those looking to impress friends and family with minimal effort, this recipe transforms a basic sugar cookie mix into a mouthwatering snickerdoodle sensation.

#### Why Choose This Snickerdoodle Recipe?

Snickerdoodles are a classic cookie that everyone loves. They are soft, chewy, and coated in a cinnamon-sugar mixture that gives them that signature flavor. By using a sugar cookie mix, you cut down on prep time significantly, making this recipe perfect for last-minute gatherings or when you simply want a sweet treat without the fuss of measuring out individual ingredients.

#### Ingredients You'll Need

To prepare this delectable **snickerdoodle recipe with sugar cookie mix**, you will need the following ingredients:

- 1 package of sugar cookie mix (about 17.5 oz)

- 1/2 cup of unsalted butter, softened

- 1 large egg

- 2 tablespoons of all-purpose flour (optional for thicker cookies)

- 1 teaspoon of vanilla extract

- 1 tablespoon of ground cinnamon

- 1/4 cup of granulated sugar (for coating)

These simple ingredients are likely already in your pantry, making it even easier to whip up a batch of these delightful cookies.

#### Step-by-Step Instructions

1. **Preheat Your Oven**: Begin by preheating your oven to 350°F (175°C). This ensures that your cookies bake evenly and achieve that perfect golden-brown color.

2. **Mix the Dough**: In a large mixing bowl, combine the sugar cookie mix, softened butter, egg, and vanilla extract. If you prefer a thicker cookie, add the optional flour. Mix until the dough is well combined and smooth.

3. **Prepare the Cinnamon-Sugar Coating**: In a small bowl, mix together the granulated sugar and ground cinnamon. This will be used to coat your cookies, giving them that classic snickerdoodle flavor.

4. **Form the Cookies**: Using a tablespoon or cookie scoop, portion out the dough and roll it into balls. Then, roll each ball in the cinnamon-sugar mixture until fully coated.

5. **Bake the Cookies**: Place the coated dough balls on a baking sheet lined with parchment paper, leaving enough space between each cookie to allow for spreading. Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden and the centers look slightly underbaked.

6. **Cool and Enjoy**: Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This will allow them to firm up while still remaining soft and chewy.

#### Final Thoughts

This **snickerdoodle recipe with sugar cookie mix** is not just easy to make; it’s also incredibly versatile. You can add chocolate chips, nuts, or even a drizzle of caramel for an extra special treat. Whether you’re baking for a special occasion, a holiday gathering, or simply to satisfy your sweet tooth, these snickerdoodles are sure to please.

So, grab your sugar cookie mix and get ready to indulge in some warm, cinnamon-sugar bliss. With this recipe, you’ll have a batch of irresistible snickerdoodles ready to enjoy in no time!