Recipe Apple Coffee Cake: A Delicious Combination of Flavors
Guide or Summary：Apple and Coffee Cake: A Delicious Combination of FlavorsIngredients:Instructions:Why You'll Love This Recipe:Apple and Coffee Cake: A Deli……
Guide or Summary：
- Apple and Coffee Cake: A Delicious Combination of Flavors
- Ingredients:
- Instructions:
- Why You'll Love This Recipe:
Apple and Coffee Cake: A Delicious Combination of Flavors
Are you looking for a sweet treat that combines the comforting flavors of apple and coffee? Look no further than this recipe for apple coffee cake. This mouthwatering dessert is perfect for those who love a touch of sweetness with their morning or afternoon coffee.
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 2 cups peeled and thinly sliced apples (Granny Smith or Honeycrisp work well)
- 1/2 cup packed brown sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 cup unsalted butter, melted
Instructions:
1. Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish and set aside.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large bowl, beat the softened butter and granulated sugar together until creamy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk. Mix until just combined.
5. In a small bowl, combine the brown sugar, 2 tablespoons flour, cinnamon, and nutmeg. Sprinkle the mixture over the bottom of the prepared baking dish.
6. Spread half of the batter over the brown sugar mixture. Arrange the sliced apples evenly over the batter. Drizzle the melted butter over the apples.
7. Spread the remaining batter over the apples.
8. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Why You'll Love This Recipe:
This apple coffee cake is perfect for satisfying your sweet tooth while still enjoying the comforting flavors of apple and coffee. The combination of the fluffy cake, sweet apples, and cinnamon-sugar topping makes for a delicious dessert or breakfast treat.
The use of buttermilk in this recipe adds a tangy flavor that complements the sweetness of the apples and brown sugar topping. The melted butter on top of the apples adds a rich, buttery flavor that melts into the cake as it bakes.
This dessert is perfect for fall or winter, when the weather is cool and you're craving something warm and comforting. It's also a great option for brunch or a special occasion, as it's sure to impress your guests with its delicious combination of flavors.
In conclusion, this recipe for apple coffee cake is a must-try for anyone who loves the combination of apple and coffee. It's easy to make, and the result is a delicious dessert that's sure to satisfy your sweet tooth. So why not give it a try and see for yourself how delicious this dessert can be?