Grilled Chicken Pasta Recipe: A Flavorful and Simple Weeknight Dinner
Guide or Summary：Ingredients:Instructions:Why You'll Love This Recipe:Grilled chicken pasta is a dish that strikes a perfect balance between simplicity and……
Guide or Summary：
Grilled chicken pasta is a dish that strikes a perfect balance between simplicity and sophistication. With its succulent grilled chicken, fresh pasta, and a zesty tomato sauce, it's no wonder why this recipe has become a staple in many home kitchens. In this article, we'll walk you through the process of making a mouthwatering grilled chicken pasta that's sure to impress your family and friends.
Ingredients:
- 1 pound of your favorite pasta (penne, fettuccine, or spaghetti work well)
- 2 boneless, skinless chicken breasts
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- 1 can of diced tomatoes (14.5 oz)
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- Salt and pepper to taste
- Grated Parmesan cheese (optional)
Instructions:
1. **Preparing the Chicken:** Start by seasoning the chicken breasts with salt and pepper. Preheat your grill or grill pan to medium-high heat. Brush the chicken with olive oil and grill for about 6-7 minutes on each side, or until the internal temperature reaches 165°F. Once cooked, let the chicken rest for a few minutes before slicing it into thin strips.
2. **Cooking the Pasta:** While the chicken is grilling, bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Reserve 1 cup of the pasta cooking water before draining the pasta.
3. **Making the Tomato Sauce:** In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Pour in the can of diced tomatoes, along with the dried basil and oregano. Season with salt and pepper to taste. Let the sauce simmer for about 10 minutes, stirring occasionally, until it thickens slightly.
4. **Combining the Ingredients:** Add the cooked pasta back to the skillet with the tomato sauce. Toss everything together until the pasta is well coated with the sauce. If the sauce is too thick, you can add some of the reserved pasta water to achieve the desired consistency.
5. **Adding the Chicken:** Finally, add the sliced grilled chicken to the pasta and sauce. Toss everything together until the chicken is evenly distributed. Let the dish cook for an additional 2-3 minutes to allow the flavors to meld together.
6. **Serving:** Serve the grilled chicken pasta hot, garnished with grated Parmesan cheese if desired. Enjoy this delicious and easy-to-make meal as a satisfying weeknight dinner.
Why You'll Love This Recipe:
- **Flavorful:** The combination of grilled chicken, fresh pasta, and a zesty tomato sauce creates a dish that's both comforting and exciting.
- **Simple:** This recipe is perfect for busy weeknights when you want to whip up a delicious meal without spending hours in the kitchen.
- **Customizable:** Feel free to customize this recipe by adding your favorite vegetables, herbs, or spices to suit your taste preferences.
- **Satisfying:** With its hearty pasta and protein-packed chicken, this dish is sure to keep you full and satisfied.
In conclusion, grilled chicken pasta is a versatile and flavorful recipe that's perfect for any occasion. Whether you're cooking for your family or entertaining guests, this dish is sure to be a hit. So why not give it a try and see for yourself how delicious and easy grilled chicken pasta can be? Your taste buds will thank you!