Delicious Fresh Corn Recipes for Summer BBQs
Guide or Summary：Grilled Corn on the CobMexican Street Corn (Elote)Fresh Corn SaladCorn FrittersCorn and Black Bean SalsaSummer is the perfect time to enjoy……
Guide or Summary：
- Grilled Corn on the Cob
- Mexican Street Corn (Elote)
- Fresh Corn Salad
- Corn Fritters
- Corn and Black Bean Salsa
Summer is the perfect time to enjoy the bountiful harvest of fresh corn. Whether you’re grilling, boiling, or baking, fresh corn can be the star of your summer BBQs. This article will provide you with a variety of mouth-watering fresh corn recipes that are sure to be a hit at your next gathering.
Grilled Corn on the Cob
Grilled corn on the cob is a classic summer dish that’s easy to prepare and always a crowd-pleaser. To make this dish, start by peeling back the husks of the corn without removing them, and remove the silk. Then, soak the corn in water for about 15 minutes. This helps to prevent the husks from burning on the grill. After soaking, brush the corn with melted butter and sprinkle with salt and pepper. Pull the husks back over the corn and place them on the grill over medium heat. Grill for about 15-20 minutes, turning occasionally, until the corn is tender and slightly charred. Serve with additional butter and your favorite seasonings.
Mexican Street Corn (Elote)
Mexican street corn, or elote, is a delicious and flavorful way to enjoy fresh corn. To make this dish, grill the corn on the cob as described above. Once the corn is cooked, spread a layer of mayonnaise over each ear of corn. Then, sprinkle with crumbled cotija cheese, chili powder, and chopped cilantro. Serve with lime wedges for squeezing over the top. This dish is a perfect combination of creamy, tangy, and spicy flavors that will leave your taste buds wanting more.
Fresh Corn Salad
A fresh corn salad is a light and refreshing side dish that’s perfect for summer BBQs. To make this salad, start by cutting the kernels off of 4-5 ears of fresh corn. In a large bowl, combine the corn kernels with diced tomatoes, chopped red onion, diced avocado, and chopped cilantro. In a separate bowl, whisk together the juice of two limes, 2 tablespoons of olive oil, 1 teaspoon of honey, and salt and pepper to taste. Pour the dressing over the salad and toss to combine. This salad can be served immediately or chilled in the refrigerator for an hour to allow the flavors to meld.
Corn Fritters
Corn fritters are a delicious way to use fresh corn and make a great appetizer or side dish. To make corn fritters, start by cutting the kernels off of 4 ears of fresh corn. In a large bowl, combine the corn kernels with 1 cup of flour, 1 teaspoon of baking powder, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper. In a separate bowl, whisk together 2 eggs and 1/2 cup of milk. Pour the wet ingredients into the dry ingredients and stir to combine. Heat a large skillet over medium heat and add enough oil to coat the bottom of the pan. Drop spoonfuls of the batter into the hot oil and cook for 2-3 minutes on each side, until golden brown. Remove the fritters from the pan and drain on paper towels. Serve with sour cream or your favorite dipping sauce.
Corn and Black Bean Salsa
Corn and black bean salsa is a versatile dish that can be served as a dip with tortilla chips or as a topping for grilled meats. To make this salsa, start by cutting the kernels off of 4 ears of fresh corn and cooking them in a skillet over medium heat for 5-7 minutes, until tender. In a large bowl, combine the cooked corn with one can of drained and rinsed black beans, one diced red bell pepper, one diced red onion, one diced jalapeno, and 1/4 cup of chopped cilantro. In a separate bowl, whisk together the juice of two limes, 2 tablespoons of olive oil, 1 teaspoon of cumin, and salt and pepper to taste. Pour the dressing over the salsa and toss to combine. This salsa can be served immediately or chilled in the refrigerator for an hour to allow the flavors to meld.
In conclusion, fresh corn is a versatile and delicious ingredient that can be used in a variety of dishes. Whether you’re grilling, boiling, or baking, these fresh corn recipes are sure to be a hit at your next summer BBQ. So, head to your local farmers market, pick up some fresh corn, and get cooking!