## Ultimate Macaroni Cheese Recipe with Mustard: A Flavorful Twist on a Classic Dish

When it comes to comfort food, few dishes can compete with the creamy, cheesy delight that is macaroni and cheese. However, if you're looking to elevate thi……

When it comes to comfort food, few dishes can compete with the creamy, cheesy delight that is macaroni and cheese. However, if you're looking to elevate this classic dish to new heights, adding a touch of mustard can bring a zesty kick that transforms the flavor profile. In this detailed guide, we'll walk you through the ultimate macaroni cheese recipe with mustard, ensuring you achieve a dish that's both comforting and exciting.

### Ingredients

To create this mouthwatering macaroni cheese recipe with mustard, you'll need the following ingredients:

- 2 cups elbow macaroni

- 2 cups shredded cheddar cheese

- 1 cup grated Parmesan cheese

- 3 cups milk

- 1/4 cup butter

- 1/4 cup all-purpose flour

- 2 tablespoons Dijon mustard

- Salt and pepper to taste

- 1/2 teaspoon paprika (optional)

- 1/2 teaspoon garlic powder (optional)

- 1/2 cup breadcrumbs (optional)

### Instructions

#### Step 1: Cook the Macaroni

Start by bringing a large pot of salted water to a boil. Add the elbow macaroni and cook according to the package instructions until al dente. Drain the macaroni and set it aside.

#### Step 2: Prepare the Cheese Sauce

In a medium saucepan, melt the butter over medium heat. Once melted, add the flour and whisk continuously to form a roux. Cook the roux for about 2 minutes, or until it turns a light golden color. This step is crucial for achieving a smooth and creamy cheese sauce.

Gradually add the milk to the roux, whisking constantly to prevent lumps from forming. Continue to cook the mixture, stirring frequently, until it thickens and begins to bubble. This should take about 5-7 minutes.

#### Step 3: Add the Cheese and Mustard

Once the sauce has thickened, reduce the heat to low and stir in the shredded cheddar cheese and grated Parmesan cheese. Continue to stir until the cheeses have completely melted and the sauce is smooth and creamy.

Next, add the Dijon mustard to the cheese sauce. The mustard adds a tangy depth of flavor that complements the richness of the cheese. Taste the sauce and season with salt, pepper, paprika, and garlic powder as desired.

#### Step 4: Combine the Macaroni and Cheese Sauce

Add the cooked macaroni to the cheese sauce, stirring gently to ensure each piece of pasta is coated with the creamy mixture. If you prefer a baked macaroni cheese recipe with mustard, transfer the mixture to a greased baking dish.

#### Step 5: Optional Topping and Baking

For an extra layer of texture and flavor, you can add a breadcrumb topping. In a small bowl, mix the breadcrumbs with a tablespoon of melted butter. Sprinkle the breadcrumb mixture evenly over the top of the macaroni and cheese.

Bake the dish in a preheated oven at 350°F (175°C) for 20-25 minutes, or until the top is golden brown and the cheese sauce is bubbling. If you prefer a stovetop version, simply skip the baking step and serve the macaroni cheese recipe with mustard straight from the pot.

### Serving Suggestions

This ultimate macaroni cheese recipe with mustard pairs well with a variety of side dishes. Consider serving it with a crisp green salad to balance the richness, or with roasted vegetables for added texture and flavor. For a heartier meal, you can also serve it alongside grilled chicken or sausages.

### Tips and Variations

- **Cheese Choices**: While cheddar and Parmesan are classic choices, feel free to experiment with other cheeses like Gruyère, Gouda, or Fontina for a unique twist.

- **Mustard Varieties**: Dijon mustard is recommended for its smooth texture and tangy flavor, but you can also try whole grain mustard for added texture or spicy brown mustard for a bit more heat.

- **Add-Ins**: Enhance your macaroni cheese recipe with mustard by adding cooked bacon, caramelized onions, or sautéed mushrooms for additional layers of flavor.

In conclusion, this ultimate macaroni cheese recipe with mustard offers a delightful twist on a beloved comfort food. The addition of mustard not only enhances the flavor but also adds a sophisticated touch that will impress your family and friends. Whether you choose to bake it with a crispy breadcrumb topping or enjoy it straight from the stovetop, this dish is sure to become a new favorite in your culinary repertoire.