Ultimate Shredded Chicken for Burritos Recipe: A Flavorful Guide to Perfectly Seasoned Chicken Filling

#### Shredded Chicken for Burritos RecipeWhen it comes to making the perfect burrito, the star ingredient is undoubtedly the filling. One of the most popula……

#### Shredded Chicken for Burritos Recipe

When it comes to making the perfect burrito, the star ingredient is undoubtedly the filling. One of the most popular choices for burrito filling is shredded chicken. This versatile protein can be seasoned in countless ways, making it a favorite among burrito enthusiasts. In this guide, we’ll explore an ultimate shredded chicken for burritos recipe that is both easy to prepare and bursting with flavor.

#### Ingredients

To create the best shredded chicken for your burritos, you will need the following ingredients:

- **2 pounds of boneless, skinless chicken breasts**

- **1 tablespoon of olive oil**

- **1 teaspoon of garlic powder**

- **1 teaspoon of onion powder**

- **1 teaspoon of cumin**

- **1 teaspoon of paprika**

- **1 teaspoon of chili powder**

- **Salt and pepper to taste**

- **1 cup of chicken broth or water**

- **Juice of 1 lime**

- **Fresh cilantro (optional, for garnish)**

#### Instructions

1. **Prepare the Chicken:**

Start by seasoning the chicken breasts with garlic powder, onion powder, cumin, paprika, chili powder, salt, and pepper. Make sure to coat the chicken evenly with the spices for maximum flavor.

2. **Sear the Chicken:**

In a large skillet, heat the olive oil over medium-high heat. Once the oil is hot, add the seasoned chicken breasts. Sear the chicken for about 3-4 minutes on each side until they are golden brown. This step adds a nice depth of flavor to the chicken.

3. **Cook the Chicken:**

After searing, pour in the chicken broth or water. Bring it to a simmer, then cover the skillet and reduce the heat to low. Let the chicken cook for about 20-25 minutes, or until it is cooked through and reaches an internal temperature of 165°F (75°C).

4. **Shred the Chicken:**

Once the chicken is cooked, remove it from the skillet and let it rest for a few minutes. Using two forks, shred the chicken into bite-sized pieces. If desired, you can return the shredded chicken to the skillet and mix it with the cooking liquid for added moisture and flavor.

5. **Add Lime Juice:**

Squeeze the juice of one lime over the shredded chicken. This will add a refreshing tang that complements the spices beautifully.

6. **Assemble Your Burritos:**

Now that your shredded chicken is ready, it’s time to assemble your burritos. Take a large tortilla and add a generous scoop of the shredded chicken. Top it with your favorite ingredients such as black beans, rice, cheese, salsa, avocado, and fresh cilantro.

7. **Wrap It Up:**

Fold in the sides of the tortilla and roll it tightly from the bottom up to enclose the filling. You can toast the burrito in a skillet for a crispy exterior if desired.

#### Serving Suggestions

Serve your delicious burritos with a side of guacamole, sour cream, or a fresh salad. The shredded chicken can also be used in tacos, enchiladas, or salads, making it a versatile addition to your meal prep.

### Conclusion

This shredded chicken for burritos recipe is not only simple but also allows for customization based on your taste preferences. By following these steps, you’ll create a flavorful and satisfying filling that will elevate your burrito game. Enjoy your homemade burritos, and don’t forget to share this recipe with friends and family!