Irresistibly Cheesy Potato Recipe with Frozen Potatoes: A Comfort Food Delight

#### Cheesy Potato Recipe with Frozen PotatoesIf you're looking for a quick and delicious side dish that will impress your family and friends, this **cheesy……

#### Cheesy Potato Recipe with Frozen Potatoes

If you're looking for a quick and delicious side dish that will impress your family and friends, this **cheesy potato recipe with frozen potatoes** is the perfect solution. Using frozen potatoes not only saves time but also ensures that you can whip up this comforting dish anytime you crave it. This recipe is ideal for busy weeknights, potlucks, or even holiday gatherings.

#### Ingredients

To make this cheesy potato dish, you will need the following ingredients:

- 1 bag (about 32 oz) of frozen diced potatoes

- 2 cups shredded cheddar cheese (or your favorite cheese)

- 1 cup sour cream

- 1 can (10.5 oz) cream of chicken soup (or cream of mushroom for a vegetarian option)

- 1/2 cup milk

- 1/2 teaspoon garlic powder

- 1/2 teaspoon onion powder

- Salt and pepper to taste

- 1/2 cup green onions or chives, chopped (optional for garnish)

- 1 cup crushed cornflakes or breadcrumbs (optional for topping)

#### Instructions

1. **Preheat the Oven**: Start by preheating your oven to 350°F (175°C).

2. **Prepare the Mixture**: In a large mixing bowl, combine the sour cream, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper. Mix well until everything is blended smoothly.

3. **Add the Potatoes**: Stir in the frozen diced potatoes. Make sure they are evenly coated with the creamy mixture.

4. **Add Cheese**: Fold in 1 ½ cups of shredded cheddar cheese into the potato mixture, reserving the remaining ½ cup for later.

5. **Transfer to Baking Dish**: Pour the potato mixture into a greased 9x13 inch baking dish. Spread it evenly.

6. **Add Topping**: If you’re using cornflakes or breadcrumbs, sprinkle them evenly over the top of the potato mixture. This will add a nice crunch to the dish.

7. **Bake**: Place the baking dish in the preheated oven and bake for 45-55 minutes, or until the potatoes are tender and the top is golden brown.

8. **Add Final Cheese Layer**: In the last 10 minutes of baking, remove the dish from the oven and sprinkle the remaining ½ cup of cheese on top. Return it to the oven to melt the cheese.

9. **Garnish and Serve**: Once done, remove from the oven and let it cool for a few minutes. Garnish with chopped green onions or chives if desired. Serve hot and enjoy!

#### Tips for the Best Cheesy Potatoes

- **Cheese Variations**: Feel free to mix different types of cheese for added flavor. Pepper jack or mozzarella can be great additions.

- **Make It Your Own**: Add cooked bacon bits, sautéed mushrooms, or even broccoli to the potato mixture for extra flavor and nutrition.

- **Storage**: Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave before serving.

#### Conclusion

This **cheesy potato recipe with frozen potatoes** is not only simple to make but also incredibly satisfying. The creamy, cheesy goodness combined with the crispy topping makes it a hit at any gathering. Whether you're serving it as a side dish or as a main course, this recipe is sure to become a family favorite. So why wait? Grab those frozen potatoes and start creating this delightful dish today!